This Month of April at Hyatt Regency Guam
Spice of Life
Join us in Café Kitchen as our culinary team introduces a special selection of dishes highlighting the exotic tastes of India. From April 7 through April 30, the lunch and dinner menu at Café Kitchen will include some of India's most popular dishes such as Chicken Tikka, Murgh Majal, commonly known as Butter Chicken, Aloo Gobi, a potato cauliflower masala, all served with Chapati. These a la carte dishes are added to the already extensive Café Kitchen menu accompanied by our all you can eat Fresh Bar, signature bread and dessert of the day.
Period: Starting April 7, 2017
Venue: Café Kitchen
Hours: Lunch ($30 + 10% service charge)
Monday - Saturday 11:30 AM - 2:00 PM
Brunch ($50 + 10% service charge)
Sunday 11:30 AM - 2:30 PM
Dinner (A la Carte - prices vary)
Daily 6:00 PM - 10:00 PM
2017 Wine Lover's, Food Masters Series
Hyatt Regency Guam's much anticipated Wine Lovers, Food Masters series kicks off 2017, with 5 exclusive events in a row.
Every month from April- September, a wine event will be held introducing food expertly paired with high end, exclusive wines.
April’s WLFM event will feature 6 premier wines from Duckhorn Vineyards. Decoy Rose, Duckhorn Sauvignon Blanc, Migration Chardonnay, Goldeneye Pinot Noir, Duckhorn Merlot, and Canvasback Cabernet Sauvignon will be expertly paired with dishes from Hyatt’s Culinary Masters, Chefs Agostini, Homma and Lee. Hyatt Regency Guam is excited to welcome back Mr. Brian Bostwick from Duckhorn Vineyards who will be sharing with us his passion and knowledge for one of Napa Valley’s finest wineries.
Wine Event in April:
DuckHorn Wine Pairing Dinner April 27, Thursday
$180.00 +10% per person
$150.00 +10% per person (Club Vino, Club Oasis, PHR Club members)
For reservations, please call Food & Beverage Administrator at +1671 648 3874.
You will have the opportunity to win a Napa Valley Wine Tour for two this September! Every time you attend one of the WLFM's events, or order a bottle of the above featured wine of the month, you will receive a raffle to enter your name for the chance to win wonderful prizes and the ultimate Napa Valley Wine Tour.
Spring is in the Air at Island Sirena
Spring is the first kiss of summer when flowers are in full bloom, and is the perfect time to relax your mind and rejuvenate your soul! We invite you to enjoy the different treatments specifically created to rejuvenate the body in honor of spring.
Sakura Foot Bath - $40 (30 minutes)
A warm foot bath using "Sakura" or Cherry blossoms to help relax tired feet. Sakura is rcih in antioxidants, which helps repair damaged cells, improve blood circulation, leaving your feet healthy and shiny.
Sesame Back Massage - $80 (45 minutes)
Invite your mind and body into a deep state of relaxation with a back massage suing the graceful artistry of Japanese Aromatherapy techniques combined with a special blend of Sesame oil for complete detoxification.
Hot Stone Facial Massage - $75 (45 minutes)
This unique Facial hot stone treatment promises to melt away fatigue and stimulate healthy circulation while firming your tired skin. This facial massage utilizes Japanese river stones that are heated up to a soothing temperature and is placed on key points to relieve muscle tension.
Period: Throughout April 2017
Venue: Island Sirena
Hours: Beginning at 10:00 AM